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Each week, find below our detailed menu including the various dishes that will compose your lunch boxes or cold buffets.

Take a look and choose your options.

March 16 to 20

(Download our menu options and prices in pdf)

Alternative options available every day
*Greek salad
*Pesto pasta salad with pesto

  • Chick pea and broccoli salad, grated carrots, almonds and apples, lemon curry poppy seed dressing
  • Celery root and fennel salad with orange and citrus vinaigrette
  • Rice, Cranberry, Butternut Squash, Pecan and Herb Salad with Lime Dressing
  • Cucumber, nappa cabbage, radish, edamame, black sesame, coriander and cashew salad with maple syrup and peanut dressing
  • Lentil, sundried tomatoes, olives, peppers, parsley, basil and apricots salad with Mediterranean dressing
  • Celery, endives, dried figs, parmesan cheese, almonds and herbs, cider vinaigrette
  • Quinoa salad, red cabbage, carrots, edamame, nappa cabbage and coriander, rice vinegar and ginger vinaigrette dressing
  • Roasted beet salad, roasted bruxelle and butternut squash, kale, pomegranate and walnut, maple, tahini, lemon and cider dressing
  • Marinated Vegetable, Feta and Basil Pasta Salad with White Balsamic Vinaigrette
  • Caprese salad (tomatoes, bocconcini, basil and balsamic)
Viandes/Poissons grillés et végé

(servis froids)

  • Roasted salmon with a virgin lemon confit sauce with coriander and hazelnut
  • Lacquered salmon teriyaki style with pineapple, ginger and coriander salsa
  • Chicken stuffed with apple and smoked gouda, rosemary butternut squash and Grenoble mayonnaise
  • Chipotle chicken with a jalapeno pico de gallo
  • Beef involtini with spinach, roasted pepper and blue cheese, served with a romanesco sauce
  • Fillet of beef with Mtl spices and mustard served with a small celery caesar
  • Pork tenderloin lacquered with honey and sesame seeds, vegetables marinated and sesame seeds
  • Tofu marinated in sumac with a mint chickpea salad
  • Tempeh curry and coconut tempeh, cabbage salad with apricot and coriander nappa

(servis froids)

  • Ham, tomatoes, artichokes, bocconcini, arugula, basil mayonnaise and a balsamic reduction.
  • Capicole, bacon, Brie, apple, honey, arugula and herb mayonnaise
  • BBQ chicken, Gouda cheese, pineapple relish, avocado purée, arugula and chipotle mayonnaise
  • Grilled chicken, caramelized pears, grilled onions, blue cheese, arugula, tomato and spicy mayonnaise
  • Turkey, brie, cranberry chutney, cucumber, spinach and herb mayonnaise
  • Banh mi with roast beef (roast beef, marinated carrots and daikon, cucumber, spicy mayo and coriander
  • Roast beef, goat’s cheese, creamed carrots, spinach, herb mayonnaise
  • Roast beef, provolone, sundried tomatoes, pesto, tomatoes, olives, arugula and herb mayonnaise
  • Bagel with smoked salmon, marinated cucumbers, red onions, capers, arugula and goat cheese with lemon and dill
  • Grilled Gouda Cheese, Kale and Mushrooms
  • Tortilla style burrito (rice, black beans, corn, avocado and tomato, cheese and chipotle sauce)

Our opening hours

Orders are taken Monday to Friday from 8:30 am to 5:00 pm, which corresponds to office hours. Outside these time slots, simply leave us a message on our voicemail. We will call you back as soon as possible.

To place an order

Your orders must be placed 48 hours before your event. As soon as you know the date of your event, even if the number of guests remains to be confirmed, contact us to reserve your time slot.

If you place your order 24 hours before your private or corporate event, we will offer a menu according to our cuisine of the moment. For orders shipped the same day, we will do our best to accommodate you.

Our delivery service

Deliveries are made in Montreal and everywhere in Quebec, 7 days a week. Tray pick-ups will be done the next working day or on request the same day.

Allergies to certain foods

It is very important to let us know if any of your guests have allergies or food intolerances so that we take the maximum precautions in this regard. In the event that some of your guests cannot consume certain foods from the planned menu, custom meals will be prepared for them. However, since all our products are prepared in a traditional manner, we cannot guarantee beyond a doubt the absence of traces of allergenic ingredients inside our dishes.

Cancellation and order change policy

Cancellations are accepted without charge 72 hours before the time of delivery for groups of more than 50 guests. No reduction or modification will be accepted within these hours and no deposit will be refunded. For the cancellation of an order for less than 10 people, it can be done 24 hours in advance at no additional cost.

*Only applicable on events of 100 people or less

No credit will be applied to non-consumed products. If you wish, the surplus can be redirected, at no cost, to organizations working with people in need.

The list of our prices and products may change without notice.

Still have questions about our company or our policies?

If you still haven’t found answers to your questions, don’t hesitate to contact us.

We will be happy to give you more details and assist you as best we can to create unforgettable moments.